EPCOT is set to welcome a new upscale dining experience with the grand opening of GEO-82 on June 4. This elegant lounge, located within the iconic geodesic sphere that houses Spaceship Earth, promises guests a sophisticated atmosphere complete with innovative cocktails, exquisite small plates, and panoramic views.
Reservations are required to visit GEO-82, with booking availability opening on May 6. Guests must be 21 years or older and present valid photo identification to enter.
An Elevated Lounge Experience Inside a Disney Icon
Named as a nostalgic tribute to Spaceship Earth’s 1982 debut, GEO-82 offers a distinctive setting where visitors can savor the moment surrounded by EPCOT’s rich history. The venue presents a blend of global flavors, culinary craftsmanship, and an impressive beverage program.
Innovative Cocktails and Curated Beverages
GEO-82’s cocktail menu highlights creative libations that blend traditional techniques with modern flair. Signature offerings include:
Brown Butter Old Fashioned: A twist on a classic, featuring brown butter-infused bourbon and chocolate bitters.
Clarified New York Sour: A refined version of the traditional sour, finished with a red wine float.
Strawberry and Coconut ‘Right Hand’: A vibrant mix of rum, Campari, and vermouth.
Caramelized Leek Martini: An inventive savory cocktail pairing gin with caramelized leek and pickled onion.
For guests seeking non-alcoholic options, GEO-82 offers zero-proof creations such as the Manhattan in the Morning and A Walk Through the Garden, both showcasing intricate flavor profiles crafted without spirits.
The extensive drink menu also features a handpicked selection of wines, including labels such as A. Bergère ‘Origine’ Brut NV and Domaine Chapel ‘Fleurie’ Charbonnières, alongside a thoughtful assortment of craft beers and a Disney-exclusive bourbon flight.
Culinary Highlights: Small Plates with Global Influences
GEO-82’s food menu has been curated to pair seamlessly with its beverage offerings. Guests can indulge in artful small plates like:
Truffled Ahi Tuna: Featuring soy-truffle ponzu and Japanese whisky barrel-aged flavors.
Jumbo Lump Crab Gâteau: Served with smoked cheddar, pickled mustard seed-lemon vinaigrette, and caviar.
Funghi Flatbread: A rich blend of roasted mushrooms, miso-mascarpone, and black garlic molasses.
Cannellini Hummus: A plant-based option accompanied by heirloom radish, Fresno peppers, and pappadam.
A chef’s selection of artisanal cheeses and cured meats rounds out the sophisticated offerings.
Important Details for Visitors
Reservations: Required due to limited space; booking opens May 6, 2025.
Age Requirement: Guests must be 21 years or older with valid ID.
Dining Plan: Meals at GEO-82 are not eligible for Disney Dining Plan redemptions.
Please note that all imagery associated with GEO-82 is conceptual and intended for illustrative purposes only.