Dining in the dark is not just a meal; it’s a sensory journey that will redefine your understanding of flavor and texture. If you’re ready to surrender your sight and let your other senses take the lead, mark your calendar for Saturday, June 29, 2024, and prepare for an unforgettable evening.

What is Dining in the Dark?

Dining in the dark is a dining experience where guests eat their meals in complete darkness. Originating in Zurich in the late 1990s, this concept aims to heighten the sensory experience by depriving diners of their sight, allowing them to focus on the taste, texture, and aroma of the food.

History of Dining in the Dark

The idea was pioneered by the blind clergyman Jorge Spielmann, who would blindfold his guests to let them experience eating from his perspective. This unique dining style quickly gained popularity and spread globally, becoming a favorite among food enthusiasts seeking novel experiences.

Concept and Purpose

The main purpose of dining in the dark is sensory enhancement. Without the sense of sight, your other senses—taste, smell, touch, and hearing—become more acute, making the dining experience more intense and enjoyable.

Event Details

Date and Time

Save the date: Saturday, June 29, 2024. There are two seatings available at 6 p.m. and 8:30 p.m.

Venue

The event will be held at a location that ensures complete darkness, providing the perfect ambiance for this extraordinary experience.

Reservations

For reservations or more information, visit FeverUp.com.